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You've searched: Connie Martinson Talks Books

  • All fields: correspondent
(5 results)



Display: 20

    • Mark Lee interview, 2003 July

    • Uganda - Fiction; East Timor - Fiction; London (England) - Fiction; Women physicians - Fiction; British - Foreign countries - Fiction; War correspondents - Fiction
    • Mark Lee discusses his book, “The Canal House.” Lee begins by discussing the plot of novel, which follows the character Daniel McFarland. McFarland lives the dangerous and unpredictable life of a war correspondent in Uganda. McFarland later...
    • Aimee Liu interview, 2003

    • Aircraft accident victims' families - Fiction; Intelligence officers - Fiction; Americans - India - Fiction; Americans - China - Fiction; Mothers and sons - Fiction; Missing persons - Fiction; Ex-prostitutes - Fiction; India - Fiction; China -...
    • Aimee Liu discusses her novel, “Flash House.” She begins by explaining how a ‘flash house’ is another name used for a house of prostitution. The story centers in New Delhi, where a young woman is helping girls get out of the prostitution...
    • Benjamin C. Bradlee interview, 1995 October

    • Bradlee, Benjamin C.; Journalists - United States - Biography
    • Benjamin C. Bradlee discusses his autobiography, “A Good Life.” He begins by explaining that he was the editor of the Washington Post during President Kennedy’s assassination, the Pentagon Papers, and the Watergate scandal. He talks about...
    • Anne Garrels interview, 2003 October 20

    • Journalists - United States - Diaries; Iraq War, 2003 - Press coverage; Garrels, Anne, 1951 - Diaries
    • Anne Garrels discusses her book, “Naked in Baghdad” She begins by explaining how the book deals with her time as an NPR news correspondent in Iraq spanning before, during, and after the war. She shares some of her experiences involving...
    • Mort Rosenblum interview

    • Cacao - History; Chocolate - History; Cocoa trade - History
    • Mort Rosenblum discusses his book, “Chocolate.” He begins by explaining that he worked as a foreign correspondent for many years, then started working on food exploration stories. He talks about how he spent 4 years searching the world for...

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